Diane Peterson
Well, I don't think any "cookbook" would be complete without the Sunday dinner Pot Roast.
1/3 lb roast meat (per person)
Several potatoes halved
Several carrots halved
1 onion chopped
Other items - whatever veggies you want
1 package Lipton's Onion Soup Mix
2 cans cream of mushroom soup
1 "can" of milk
Put everything into the crockpot and cook on high for about 4 hours. You really can't go wrong with this one!
1 comment:
This dish always reminds me of Sunday dinner at home. And, it is always good. The meat is always tender and basically falls apart.
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