From the kitchen of:
Cooks.com
Ingredients:
1 (14 oz) can sweetened condensed milk 1 c. unsweetened cocoa 1 Tbsp butter 3 1/2 oz (1/2 c.) chocolate sprinkles |
Instructions:
In a 2-3 quart pan over medium-low heat, stir milk, cocoa, and butter until mixture starts to bubble. Stir until mixture holds together as a soft mass when pushed to side of pan, 3 to 5 minutes. Remove from heat and let stand until cool enough to touch. With buttered hands, shape mixture into 1 inch balls and roll in sprinkles to coat.
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